

Pizzeria · Ice cream parlour · Riffian
Simply good.
Simply Pircher.
Wood-fired pizza. Homemade ice cream. And time for what matters.
MAKE YOURSELF AT HOME
A favourite place.
For little treats
and special moments.
For over 40 years, good food has been part of our family. We bake pizza in our wood-fired oven, make our own ice cream and love welcoming you for relaxed moments together.
On the terrace, in our cosy dining room or with the children at the playground: make yourself comfortable.
Find us here
Your place in the sun.
ARRIVE. TAKE A SEAT. STAY A WHILE.
Our covered terrace seats around 80 to 90 guests. Enjoy relaxed moments in the fresh air over a crispy pizza, homemade ice cream or a refreshing aperitif. We look forward to welcoming you!


A scoop of happiness.
Or perhaps two.
Our homemade ice cream is always a good idea, for little sweet tooths and grown-up ice cream lovers alike.
Ice cream menu (DE/IT)GLUTEN FREE
Enjoy pizza. Gluten-free too.
We also serve gluten-free pizza and participate in the AIC “Alimentazione Fuori Casa” programme. Please let us know when ordering that you would like to eat gluten-free.

LITTLE GUESTS. BIG SMILES.
You relax.
The children play.
Right beside the terrace, our fenced playground has a slide, seesaw and its own wooden marble run. Easy to keep an eye on and lit in the evening, it is a lovely place to spend time together.
Children’s menu (DE/IT)LITTLE MARBLES. LOTS OF FUN.
Our wooden marble run
Roll, turn and discover: our wooden marble run invites children to play and explore. The slide and seesaw are right next door.


GIVE THE GIFT OF TIME TOGETHER
A little taste of happiness.
For your favourite people and everyone who enjoys good food: a gift voucher for Pizzeria Pircher.
FAMILY-RUN SINCE 1980
Your hosts
Our family has run Pizzeria Pircher in Riffian since 1980. In summer, the third generation already helps out behind the counter.
We look forward to seeing you!
The Pircher family
WE LOOK FORWARD TO SEEING YOU
See you at Pircher.
Opening hours
Autumn: from 5 pm
Closed on Mondays & Tuesdays
Summer · Easter to early October
3–11 pm · closed on Tuesdays
Kitchen 5–9 pm · pizza 5–11 pm